Key Stage 2 Teaching Resources Students aged 7-11 years build on their learnings around microbes and hand, respiratory, and oral hygiene. They are also introduced to the concepts of useful and harmful microbes, food hygiene, animal and farm hygiene, vaccinations, and antibiotics. Lesson plans are designed to complement the National Curriculum for Key Stage 2. Download the complete lesson Micro-organisms Introduction to Microbes 50 /ks2-intro-to-microbes /ks2-intro-to-microbes Micro-organisms Useful Microbes...