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Key Stage 3 Teaching Resources

Students aged 11-14 years build on their learnings around useful and harmful microbes; hand, respiratory and food hygiene; vaccinations, and antibiotics. They are also introduced to the topic of sexually transmitted infections. Lesson plans are designed to complement the National Curriculum for Key Stage 3.

Decorative
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Sessões

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Introduction to Microbes

Duração 50 minutos

Useful Microbes

Duração 50 minutos

Harmful Microbes

Duração 50 minutos

Hand Hygiene

Duração 50 minutos

Respiratory Hygiene

Duração 50 minutos

Food Hygiene (SafeConsume)

Duração 50 minutos

Sexually Transmitted Infections

Duração 50 minutos

Vaccinations

Duração 50 minutos

Antibiotic Use and Antimicrobial Resistance

Duração 50 minutos