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Key Stage 3 Teaching Resources

Students aged 11-14 years build on their learnings around useful and harmful microbes; hand, respiratory and food hygiene; vaccinations, and antibiotics. They are also introduced to the topic of sexually transmitted infections. Lesson plans are designed to complement the National Curriculum for Key Stage 3.

Decorative
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Sessões

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Introduction to Microbes
Duração 50 minutos
Useful Microbes
Duração 50 minutos
Harmful Microbes
Duração 50 minutos
Hand Hygiene
Duração 50 minutos
Respiratory Hygiene
Duração 50 minutos
Food Hygiene (SafeConsume)
Duração 50 minutos
Sexually Transmitted Infections
Duração 50 minutos
Vaccinations
Duração 50 minutos
Antibiotic Use and Antimicrobial Resistance
Duração 50 minutos